Commercial 8kg 16kg 25kg 35kg 50kg 75kg 100kg flour electric timing setting sprial bread pizza biscuit dough mixer for kitchen restaurant baker
Product Description
Dough Mixer uses a heavy-duty stainless steel bowl and spiral structure, so it can withstand the wear and tear expected in commercial kitchens in consideration of durability. Whether you want to make hard or soft dough, the dough mixer has the power to knead the dough to perfection.
Application
Our machine is is definitely a must-have for any pizzeria, pastry shop ,chicken,resturant or bakery
Feature
- Bowl and mixing hook are made of stainless steel .
- Double motion and double speed, fast and slow for your option.
- The time can choose, adjustable time 1-30 minutes.
- The cover is made of one-off stretch forming metal, beautiful and durable.
Advantages
1. A series of safety measures to help protect your employees and keep the machine at its best performance in the coming years
2.Pure copper motor, good performance, low noise, large heat
3. Stir at full speed, with ease and easy cooking
4.Rotate up and down evenly, mixing does not run off the flour
5. Antirust stainless steel structure ensure longer life
Main technical parameter
Model |
Bowl Capacity |
Volts |
Power |
Max Flour |
Size |
BH-20 |
25L |
220V/380V |
1.5kw |
8kg |
630*410*740mm |
BH-30 |
35L |
220V/380V |
2kw |
12kg |
660*480*790mm |
BH-40 |
45L |
220V/380V |
2.5kw |
16kg |
700*530*800mm |
BH-50 |
55L |
220V/380V |
3kw |
18kg |
840*570*850mm |
BH-60 |
68L |
380V |
4kw |
25kg |
880*590*940mm |
BH-80 |
85L |
380V |
2.2-2.8kw |
35kg |
1100*750*1150mm |
BH-130 |
130L |
380V |
5kw/7.5kw |
50kg |
1200*620*1550mm |
BH-200 |
230L |
380V |
5.5kw/7.5kw |
75kg |
1230*680*1650mm |
BH-200 |
260L |
380V |
9kw/12kw |
100kg |
1350*740*1780mm |
Detailed Photos
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